Shredded Chicken Tacos with Creamy Cilantro Sauce

This is a quick nightly recipe that you can toss together for tonight or ahead of time. The herby chicken thighs have plenty of flavor with cumin, bay, and garlic and the thighs tend not to overcook like breasts do. The creamy cilantro sauce is where the tacos will shine. Think of it almost like a guacamole but with more cilantro than avocado. The lime will brighten up those tacos and add just enough zing to bring it together.

Key Takeaways:

  • A creamy cilantro sauce adds a lot of flavor to shredded chicken tacos.
  • The chicken needs to be simmered with onion and garlic as well as a bay leaf.
  • The shredded chicken will stay fresh in the fridge for three days.

“Both the chicken and sauce are also excellent when added to rice or veggie bowls.”

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