Lemony Arugula Salad with Couscous, Cucumbers, and Feta is a tasty meal you will look forward to eating. The salad is fast and simple to make. The main part if couscous, but you can swap it for pasta or other grains if you want. Add cucumbers, tender greens, and cheese. First, put the warm couscous in the bowl. Then add warm potatoes with dressing. Next, add the meat, cheese, and vegetables or strawberries and enjoy your healthy meal.
- The salad is simple, really using just basic salad ingredients and warm couscous
- The warm couscous is the key since it adds in flavor and helps boost the flavor of the dressing
- Be sure to add the dressing right after cooking to reveal all those flavors
“It’s funny how certain recipes sneak their way into your weekly rotation. This arugula and couscous salad have done just that.”
(abstract 3IV1AEQ4DRD4IKLARU2SDXLCDN3J8L 3B1NLC6UGZWHKUSKV8O2RQJ7CQ6PGB A38Z7Q3V5E2Q70)(authorquote 3XABXM4AJ15L47PNMKM1AYXYRIVQ8J 3RGU30DZTA8LQTL8BYHD7ZHSZEIJML A1MURUJBBDJWM6)(keypoints 3WJGKMRWVI9TR1BVYAWMCLMIYU0DCG 3SB5N7Y3O34EWDO0EN9CCPIZ4JQG0T A2KDAMD5LF5QIB)