How To Make Mashed Potatoes for Just Two People — Cooking Lessons from The Kitchn

Cooking mashed potatoes for two is not difficult. When preparing a casual small meal or a formal holiday meal for two, you may find this mashed potatoes recipe a breeze. The best part of the recipe is that it does not require a masher or ricer. Begin by boiling water. While waiting for the water to boil peel one to one and a half pounds of potatoes, then once peeled cut potatoes into thin strips then place into boiling water. Next, while potatoes are cooking warm a half cup milk, or cream if you want richer potatoes. After potatoes boiled 15 to 20 minutes, drain then return the potatoes to the pan and keep the heat on low. Add one tablespoon butter, or more if it is your preference, then add your dairy choice and cook for a few minutes. Now let’s mash, use a wooden spoon, fork or whisk to mash and stir until the potatoes meet your standards.

Key Takeaways:

  • Making mashed potatoes for two is easy using one large russet potato.
  • Since the yield is so low, any device you have in the house will work well to mash the potatoes
  • Be creative with these potatoes since they can be a versatile blank canvas for tying together a meal in a theme.

“Mashed potatoes often get pushed to the side of the plate, but with this small-batch recipe I’d encourage you to think of potatoes as a blank canvas for topping with another dinner fare.”

Read more: http://www.thekitchn.com/how-to-make-mashed-potatoes-fo-132736

16 Hearty Farro Recipes to Fall Back On

There are 16 hearty farro recipes that you can fall back on. It is nutty and it is filling and it is also very simple to prepare. It is great for grain bowls and also next day lunches. One of the recipes is called warm farro and mustard green salad with maple rusted acorn squash. This meal is not hard to make any many people can enjoy it along with many other amazing recipes that include farro.

Key Takeaways:

  • In the grain world, farro is located squarely in the middle of the “perceived health” spectrum, somewhere between the virtuousness of quinoa and the comfort of semolina pasta.
  • It’s nutty and filling and easy (and quick!) to prepare, ready to fill out salads and turn roasted vegetables into square meals
  • It keeps its al dente bite for days after cooking, even after it’s been tossed with nutty tahini dressings or hunks of feta, making it perfect for grain bowls, gratins, and next-day lunches.

“Farro is here to fuel your fall with these 16 recipes, from not-sad leftovers to last-minute dinners.”

Read more: https://food52.com/blog/20838-16-farro-recipes-to-fall-back-on

Recipe: 3-Ingredient Garlicky Red Potatoes — Thanksgiving Sides

Garlicky roasted potatoes is a simple and delicious side dish that you can make in a short period of time and with ingredients that you already have in your kitchen. Just arrange thick chunks of red potatoes tossed in olive oil, garlic powder, salt, and pepper on a baking sheet in an oven heated to 425°F. Roast the potatoes for 15 minutes, then flip them until tender and browned. Before serving, squeeze lemon juice over them, then toss to combine. For the complete recipe and tips, visit http://www.thekitchn.com/recipe-3-ingredient-garlicky-red-potatoes-250963.

Key Takeaways:

  • You can make a delicious side dish that’s quick and easy from red potatoes, garlic powder, olive oil, lemon juice, and salt & pepper.
  • Buying a high-quality garlic powder may be worth the extra cost because it will add much more flavor than cheaper brands.
  • You don’t need a lot of special ingredients to make a yummy dish to feed your family this Thanksgiving.

“When the clock is ticking and you need to make a side in a flash, a simple batch of garlicky roasted potatoes will do the trick every time.”

Read more: http://www.thekitchn.com/recipe-3-ingredient-garlicky-red-potatoes-250963

Turkey & Beyond: The 5 Best Main Dishes for Friendsgiving — Friendsgiving Tips

There are 5 very great main dishes for Friendsgiving. This is a less traditional celebration that people partake in. This is not bound by tradition, so there is no need for a turkey. There is a very good vegetarian option to a turkey. A vegetarian Thanksgiving lasagna is a great option for people that do not want to eat any meat at all. Lasagna, which is a huge departure from the norm is a great way to feed a crowd.

Key Takeaways:

  • Friendsgiving is an alternative to traditional Thanksgiving, in that it is celebrated with friends and possibly strangers.
  • Friendsgiving is also non-traditional in the sense that turkey does not need to be part of the meal being served.
  • Departures from the traditional Thanksgiving meal could also be non-traditional cooking methods of turkey and vegetarian main dishes as well.

“Here are two of our favorite non-traditional turkey recipes, plus three alternatives to the bird, including a smart vegetarian option.”

Read more: http://www.thekitchn.com/turkey-amp-beyond-the-5-best-main-dishes-for-friendsgiving-250999

Recipe: Couscous Salad with Butternut Squash and Cranberries — Quick and Easy Vegetarian Dinners

The couscous salad with butternut squash and cranberries is a recipe that is hearty and can be made and enjoyed time and time again. There are many parts to this dish but they all come together nicely and quickly. The recipe is included and is designed to serve anywhere from 4 to 6 people as a side. Leftovers can be kept in the fridge in an airtight container and reheated for up to 5 days after making it.

Key Takeaways:

  • This fall salad combines bright, summery flavors with fall ingredients for a delicious dish.
  • Make a potluck or eat throughout the week, as it makes a generous amount.
  • Roast squash with onions, plump cranberries, and boil couscous, then add your homemade vinaigrette.

“This is one of those recipes that I find myself making again and again.”

Read more: http://www.thekitchn.com/recipe-cous-cous-salad-with-wi-43717

The Best Thanksgiving Grocery Shopping Tips, According to Checkout Clerks — Shopping

Thanksgiving can be a crazy time of year – especially in regards to shopping(well, Thanksgiving is all about food). Kitchn offers five tips to help shopping go easier. First, don’t wait til the last minute to start getting your items together! Second, pick times when most people don’t like to shop, like when it’s raining or early morning. Third, Buy more than you think you’ll need. Fourth, Pre-order your menu and just pick it up from the store. And, finally, avoid the mad rush when you can – shop at the pharmacy or gas station if you only need a few generic items.

Key Takeaways:

  • Going to the grocery store before Thanksgiving is in most cases an unavoidable task.
  • You can take some steps to make sure you have all you need and avoid the lines before Thanksgiving.
  • Taking steps to shopping early, buying extra ingredients, and skipping the supermarket for certain items can help you get what you need with minimal stress.

“To avoid long lines, the best time to schedule your grocery pick-up is late morning — duck out from work if you can, or take Tuesday or Wednesday morning off to tackle some Thanksgiving prep.”

Read more: http://www.thekitchn.com/the-best-thanksgiving-grocery-shopping-tips-according-to-checkout-clerks-237431

This Is the Most Popular Turkey Recipe on Pinterest — On Trend

If you are searching for the absolute best Thanksgiving turkey recipe in existence, look no further than The Melrose Family’s Perfect Roast Turkey Recipe on Pinterest. The great thing about this recipe is that it’s so simple and so basic that everyone aside from vegetarians will love it. All it takes is an oven heated to 500°F, some butter, seasoning, vegetables, and the bird. You really can’t go wrong with a recipe that’s been pinned 101,000 times on Pinterest. To view this popular holiday or anytime recipe, visit https://www.pinterest.com/pin/535506211934695905/.

Key Takeaways:

  • When it comes to Thanksgiving, cooks everywhere are pressured into cooking the perfect bird.
  • This recipe is not complicated or difficult in any way.
  • This way of cooking turkey uses a roasting pan as opposed to other ways of cooking a turkey.

“The most popular turkey recipe on Pinterest this year is this perfect roast turkey recipe from The Melrose Family. It has been pinned 101,000 times on the social platform alone.”

Read more: http://www.thekitchn.com/this-is-the-most-popular-turkey-recipe-on-pinterest-251069

Disney World Is Now Offering Cookies and Cream Churros That Taste Like Oreos!

Have you ever had a dream that a Churro and an Oreo got married and had babies? Wake up, your dream has come true! Disney World now has Cookies and Cream Churros. This chocolate creme filled Churro also comes with its own chocolate dipping sauce. If you can’t make your way to Disney World, don’t worry, you can make these little Churro Oreo babies at home. Dreams can come true with the Oreo Churro recipe.

Key Takeaways:

  • New Cookies & Creme churros are now available in Disney World.
  • Cookies & Creme churros are on the menu at Tortuga Tavern in the Magic Kingdom.
  • We have a recipe for Oreo churros you can make at home.

“A warm and chewy churro that tastes exactly like an Oreo is basically our dream dessert — and eating it at Disney World makes it even better!”

Read more: https://www.popsugar.com/food/Where-Find-Cookies-Cream-Churros-Disney-World-44217806

Winter Recipe: Classic Vegetarian Nut Loaf — Recipes from The Kitchn

Nut loaves are great for vegetarians. They contain a lot of protein and fiber without any meat. Nuts are a great substitute for many dishes. This gives great recipe ideas if you want to make your own nut loaf. They’re hardy and make great winter comfort food. There are many ways to jazz them up as well so you can give them the flavor profile you prefer. The meat won’t even be missed in these dishes.

Key Takeaways:

  • The Classic Vegetarian Nut Loaf brings warmth to the table during the cold winter months.
  • This recipe is so flavorful it will even win over non-vegetarians.
  • Classic Vegetarian Nut Loaf is easy to make and serves up to 8 people.

“It works very well as a “turkey alternative,” served up with the usual sides”

Read more: http://www.thekitchn.com/winter-recipe-classic-vegetarian-nut-loaf-102222

Baking Bites for Craftsy: How to Make Canelés

A Canelés is a French recipe, a small creme brulé pastry. With an exterior that is caramelized, and a custard filled the interior, they’re definitely unique. While they’re not difficult to construct, they do require patience to do so as the batter requires a full day to properly prepare. The recipe also requires a certain mold to get the right shape. The typical flavor of this recipe is vanilla, but there is room for variety should you desire. They’re best when served straight from the oven.

Key Takeaways:

  • The French pastry known as Canelés are a delicious combination of caramel and custard.
  • Though the French Canelés looks very fancy and expensive, they can be made easily in your own kitchen.
  • You can add a personal touch to your Canelés, some people add vanilla or orange, or some spices.

“The cakes have a caramelized exterior and a dense, custardy interior that set it apart from just about any other baked good out there”

Read more: http://bakingbites.com/2017/11/baking-bites-craftsy-make-caneles/